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€ 21.00 Original price was: € 21.00.€ 15.75Current price is: € 15.75.
Benchmark Rías Baixas Albariño from Galicia’s cult Atlantic producer
Xurxo Alba’s Albariño is serious, saline and bone dry. Fermented in stainless steel with native yeasts, this 2024 is finely balanced with chalky tension and subtle fruit. An excellent introduction to Albamar’s house style—and a clear level above most “basic” Rías Baixas.
RP93 – “Clean and precise… serious and austere beyond the varietal notes. Very good balance.”
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€ 45.00 Original price was: € 45.00.€ 33.75Current price is: € 33.75.
Top single-vineyard Albariño, just 200m from the Atlantic
From clay-rich soils near the sea, O Pereiro delivers depth and salinity in spades. Raised in a 5,000L foudre, it’s nuanced, smoky and layered. This is serious, ageworthy Albariño—proving site matters more than vine age.
RP96 – “Flinty and smoky… with nuance, harmony and a tasty, salty finish”
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€ 22.50 Original price was: € 22.50.€ 16.88Current price is: € 16.88.
Organic, wild ferment, lees-aged – grown & made by Cloudy Bay alumni
Dog Point’s 2024 release is textbook Marlborough, with more depth than most. Wild-fermented and organically farmed, it’s zippy, citrusy, and super bright—but there’s also a creamy, savoury layer from time on lees. Benchmark stuff.
RP95 – “Racy and taut, with power and tension”
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€ 17.90 Original price was: € 17.90.€ 13.43Current price is: € 13.43.
Everyday Cobos refinement.
The 2024 Felino Chardonnay brings apple, pear, and ginger together in smooth, balanced form. Fresh, flavorful, and impeccably made.
VN93 – “Rich yet agile.”
