Domaine de l’Ile Cotes de Provence Rose Porquerolles 2023

Chanel-backed, highest-rated Provence rosé 2023 outside Bandol. Pure class in a glass.

A rose wine from Coteaux Varois en Provence that costs €19.95, on average has 90 points. You gain 2 points.
A rose wine from Coteaux Varois en Provence with 92 points costs on average €38.84. That's 49% 'savings'.

Rating: RP92
Lead time: 1 - 2 weeks

Original price was: € 19.95.Current price is: € 14.96.

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Description

Owned by the Chanel Group and located on the idyllic island of Porquerolles, Domaine de l’Île has become a beacon of refined rosé. The 2023 vintage (RP92) is the highest-rated non-Bandol Provence rosé of the year by Wine Advocate. A blend of Grenache, Vermentino, Mourvèdre, Cinsault and Tibouren, this wine brings together coastal freshness, delicate red fruit, citrus zest, and wet stone minerality. Precision, pedigree, and pure summer elegance — all for €23.

Grape:Cinsault, Grenache, Mourvèdre, Tibouren, Vermentino
Country:France
Region:Provence
Subregion:Coteaux Varois en Provence
Vintage:2023
Winemaker:d'Ollieres
Wine Style:Rose
Size:75CL
Rating:RP92
Lead Time:1 – 2 weeks
Drinking Window:2024 – 2028
SKU:TL-10095
Points gain:A rose wine from Coteaux Varois en Provence that costs €19.95, on average has 90 points. You gain 2 points.
Price comparison:A rose wine from Coteaux Varois en Provence with 92 points costs on average €38.84. That’s 49% ‘savings’.
WS NL:€ 24.20 on: 26/03/2025
Vivino:NA on Vivino on: 26/03/2025

WS NL: Wine-Searcher.com lowest price in the Netherlands
Vivino: Price for this wine on Vivino
NA: Not Available, i.e. this wine and vintage is not offered for sale on Vivino / Wine-Searcher.com in Netherlands.

Rating:RP92
Reviewer:Yohan Castaing, Wine Advocate (Robert Parker)
Review:This estate, located on the Porquerolles island and owned by Chanel Group, produces delicate, perfumed rosé wines. The 2023 Cotes de Provence Rose Porquerolles evokes aromas of red berries, lime, flowers and crushed stones intertwined with maritime notes. Pure and precise, medium-bodied and perfectly balanced, it’s delineated with bright acids, a juicy core of fruit and a long, mineral and mouthwatering finish. It's a blend of Grenache, Vermentino, Mourvèdre, Cinsault and Tibouren.